Solutions that you can count on
Our product solution can make your manufacturing process easy and effective. Lactem Emulsifier is often used as a whipping agent in ice creams, desserts and confectionary products. It is a lactic acid ester of mono and diglycerides derived from vegetable oil like palm oil.
Promising Premium Quality
This emulsifier qualifies as a functional food additive and an excellent alpha-tending emulsifier with a low HLB. It also used as a stabilizer as it stabilizes the alpha crystals of the fats; thus the texture is maintained once whipped. It is widely used in food products such as dairy, confectionary, bakery products and also used as an emulsifier, chelating and stabilizing agent. It also facilitates the production process, enhances the product quality and extends the shelf life.
Benefits of Choosing us
We only aim to serve you the best and quality ingredients. Gujarat Enterprise constantly strives to remain at the forefront of technology to provide new solutions for your unmet needs. So if you are looking for the Best Lactem Suppliers in India, turn to us. We are serving the food industry through the passion of our people, innovative solutions through ingredients and commitment to our customers’ success. Our solutions help our customers in rendering an exceptional experience to their consumers. For more product information feel free to reach out to us.
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